Spiced Red Vegetable Soup ❤️
Spiced Red Vegetable Soup ❤️

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spiced red vegetable soup ❤️. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spiced Red Vegetable Soup ❤️ is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Spiced Red Vegetable Soup ❤️ is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have spiced red vegetable soup ❤️ using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Red Vegetable Soup ❤️:
  1. Make ready 1/2 Butternut Squash
  2. Take 3 Carrots
  3. Make ready 1 Sweet Potato
  4. Get 1 Onion
  5. Take 1 Red Bell Pepper
  6. Prepare 2 Chilli Peppers
  7. Make ready 1 Tin Coconut Milk
  8. Make ready 100 g Fresh Corriander
  9. Take 1 Vegetable Stock Cube
  10. Make ready 2 tsp Paprika
  11. Take 2 tsp Salt
  12. Prepare 1 Good Glug of Vegetable Oil
  13. Take 1 Piece Ginger (Size of your thumb)
  14. Take 2 Garlic Cloves
Instructions to make Spiced Red Vegetable Soup ❤️:
  1. Peel and cube the red veg (butternut squash, carrots and sweet potato). Cut up the bell pepper into strips.
  2. Mince the onion, ginger, garlic and chilli. Heat up a large pan with the good glug of oil in the bottom. Add the diced veggies and soften.
  3. When the onion is soft add the paprika, fry for about 1 minute then add the cubed veggies.
  4. Add some water, so it almost (but not quite) covers all of the veggies. Crumble in the stock cube and add the salt. Bring up to the boil. Once it boils bring down to a simmer.
  5. Mince half of the coriander and add to the pan. Add the coconut milk, taste here to see if you need anymore salt.
  6. Let the pan simmer (with the lid on) for 20 minutes. Before taking off the heat mince the remaining coriander and let it cook for a minute more. Take off the heat and leave to cool for 5 mins.
  7. Blend the soup to a smooth consistency and enjoy!!

So that is going to wrap this up for this exceptional food spiced red vegetable soup ❤️ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!