Hi everyone, hope you’re having an amazing day. Today, we’re going to make a special dish, 5-minute super moist chocolate mug cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
5-minute Super Moist Chocolate Mug Cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. 5-minute Super Moist Chocolate Mug Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook 5-minute super moist chocolate mug cake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 5-minute Super Moist Chocolate Mug Cake:
- 1/4 cup All-purpose flour
- 4 tsps cocoa Hershey ’ s unsweetened powder .
- 1/4 tsp Baking powder .
- 4 tsps sugar Granulated .
- 1/8 tsp Salt .
- 1/4 cup Milk + 2 tsps .
- 4 tsps Vegetable oil .
- Chocolate chunks / chips (Optional)
Steps to make 5-minute Super Moist Chocolate Mug Cake:
- Sieve the flour, baking powder and cocoa powder into a microwaveable mug. Make sure the mug is at least 1/3 empty so that it has enough space to fluff up.
- Add sugar, semolina and salt. Stir well.
- Add oil to the dry mix and stir until there are no lumps. Add milk and mix well.
- Top it with your chocolate chips or chunks. I used bits of cooking chocolate because I love bites of gooey, almost melting bits in my cake.
- Heat this mix for 1.30 minutes.
- Take the mug out. Eat cake.
So that’s going to wrap this up with this special food 5-minute super moist chocolate mug cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
