Pho
Pho

Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pho. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pho is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pho is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have pho using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pho:
  1. 2 boxes beef broth
  2. 2 beef bullion cubes
  3. 1 pkg thin sliced beef about 12-16 oz
  4. Adolf's meat tenderizer
  5. 1/2 cup thinly sliced green onions
  6. 1 box thinly sliced fresh mushrooms
  7. 1 bunch bean sprouts
  8. 3 handfuls fresh spinach leaves, with stems trimmed
  9. to taste soy sauce
  10. to taste fish sauce
  11. 1 stalk cinnamon
  12. 1 piece grated fresh ginger
  13. extra broth if necessary
  14. rice noodles cooked to package directions
  15. extra green onions for garnish
Instructions to make Pho:
  1. Meat is very tough so, take it and separate into strips onto a baking sheet, coat with meat tenderizer on both sides, cover with foil and put into fridge for 4hrs
  2. In a Dutch oven, add broth, bullion cubes, cinnamon, ginger, fish sauce, and soy sauce; slowly bring to simmer to let flavors marry, about 30 mins
  3. Add mushrooms, and onions, cook for about 10mins
  4. Wash tenderizer off beef strips and add to pot with cooked rice noodles and bean sprouts, stir and cook about 5mins
  5. Remove from fire, fold in fresh spinach just to wilt
  6. Ladle into bowls and add more fresh sliced green onion to garnish, enjoy!

So that is going to wrap this up for this special food pho recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!