Hi everyone, Welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried stuffed lotus root. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Stuffed Lotus Root is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Fried Stuffed Lotus Root is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fried stuffed lotus root using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Stuffed Lotus Root:
- 1 pc lotus root
- Minced pork
- Egg white
- Chicken powder
- White pepper
- 1 tsp cornflour
Instructions to make Fried Stuffed Lotus Root:
- Marinate pork with egg white, flour, chicken powder and white pepper.
- Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole.
- Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve
So that is going to wrap it up with this special food fried stuffed lotus root recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
