Banana Bread with Cream Cheese Frosting
Banana Bread with Cream Cheese Frosting

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread with cream cheese frosting. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana Bread with Cream Cheese Frosting is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Banana Bread with Cream Cheese Frosting is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana bread with cream cheese frosting using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread with Cream Cheese Frosting:
  1. Prepare banana,mashed
  2. Make ready butter, melted
  3. Get sugar
  4. Prepare evaporated milk
  5. Make ready all-purpose flour
  6. Get baking powder
  7. Prepare baking soda
  8. Prepare salt
  9. Take egg
  10. Take vanilla extract
  11. Make ready evaporated milk
Steps to make Banana Bread with Cream Cheese Frosting:
  1. Pre-heat the oven 175°C
  2. In a bowl add the mashed banana, butter, sugar and milk.Mix well
  3. In another bowl, mix all the flour, baking powder, baking soda, and salt.Put this mixture to the previous one and mix for about 2minutes.
  4. Gradually add the egg, vanilla extract, and another 1/4 cup of milk.mix for 1minutes in the mixer
  5. Transfer the mixture into the baking pan and bake 30 to 40 minutes or until the bread is fully cook

So that is going to wrap this up for this special food banana bread with cream cheese frosting recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!