Hi everyone, hope you’re having an amazing day. Today, we’re going to make a distinctive dish, chicken fajita soup without tortillas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Fajita Soup without Tortillas is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Fajita Soup without Tortillas is something which I have loved my entire life.
A little bit of back story. The word "fajita" means "little belt" from "faja" for strip or belt, and Slice the chicken across the grain into strips. Serve at once with the peppers and onions, some warm tortillas, and sides of shredded cheese, salsa.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken fajita soup without tortillas using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Fajita Soup without Tortillas:
- 1 cup heat roasted red bell pepper
- 15 ounce can of cannellini beans
- 1 pound your favorite grilled chicken Fajita meat
- 3 medium carrots
- 1 corn on the cob
- 8 ounces white mushrooms
- 1-1/2 pints chicken broth
- 2 cups large onion I used strawberry onion
- 1/2 cup sliced celery
- 1 teaspoon salt
- 1 teaspoon ground white pepper
- 1 teaspoon granulated garlic powder
- 15 ounce can of sweet peas
- To taste cayenne pepper per individual desire optional
Simply pan-fry peppers and onions, then sauté some chicken, mix and serve! I make chicken recipes fairly often for my family, so I'm always on the lookout for ways to make chicken a bit more interesting. This healthy chicken fajita soup is so simple and you probably already have everything you need to make them! We have an awesome slow cooker chicken fajita recipe (Fajita Friday anyone??) that is AMAZING and simple!
Steps to make Chicken Fajita Soup without Tortillas:
- Peel and wash your vegetables. Dice the onion, slice the celery, remove corn off cob, slice your carrots.
- Heat a pan with the peanut oil. Slice the mushrooms. Add the onions, celery, and carrots. Slice the heat roasted peppers. Stirfry the onion mixture 15 minutes.
- Open the beans and drain but keep the liquids. Add beans to the onion mixture. Stirfry 10 minutes.
- Add the seasonings, bean liquids, chicken broth, bring to a simmer. Add all the rest of the ingredients. Simmer 12 minutes. Cover and allow to rest for 15 minutes. Serve, add cayenne pepper if you want. I hope you enjoy!!!
Is there an easy way to print without all the comments and advertisements? This fajita soup is spin off of one I developed a few years ago for another site. It was such a hit with our family I knew I had to make a version completely from scratch. Freshly minced garlic will add lots of flavor to the soup without being overpowering. Once the garlic is fragrant add the seasonings.
So that’s going to wrap this up with this special food chicken fajita soup without tortillas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
