Pork Tamales with Green Olives & Golden Raisins
Pork Tamales with Green Olives & Golden Raisins

Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pork tamales with green olives & golden raisins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pork Tamales with Green Olives & Golden Raisins is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pork Tamales with Green Olives & Golden Raisins is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork tamales with green olives & golden raisins using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tamales with Green Olives & Golden Raisins:
  1. Pork Filling
  2. 4 quart Water
  3. 6 clove Garlic
  4. 2 medium Onion Chopped
  5. 1/2 cup Chili Powder
  6. 1/2 cup Mole
  7. 1 cup Green Chilli
  8. 1/4 cup Paprika
  9. 4 tbsp Chicken bullion
  10. 5 lb Pork shoulder roast
  11. 1 1/2 cup Green Olives
  12. 1 cup Golden Raisins
  13. 1 tbsp Powdered Clove
  14. 1/2 cup Sugar
Steps to make Pork Tamales with Green Olives & Golden Raisins:
  1. Place Pork in a large pot with 3 quarts of water. ADD all the dry ingredients. The onions, garlic, & green chillies. BRING TO BOIL. Then turn the pork mixture down to simmer for approximately 3 hrs, or until Roast is tender and falling apart.
  2. About 30 min. Before you are ready to make the Tamales, Add the Olives and the Raisins. Mix well pull the Pork apart as you mix it. Now your Ready to make the Tamales!
  3. Make your Masa or Tamale corn meal, while the Pork is cooking. Set it aside.
  4. See Tamale Dough Recipes on DebsCookin

So that is going to wrap it up with this special food pork tamales with green olives & golden raisins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!