Summer Shrimp Pasta Salad
Summer Shrimp Pasta Salad

Hey everyone, Welcome to our recipe site. Today, I will show you a way to make a distinctive dish, summer shrimp pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Summer Shrimp Pasta Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Summer Shrimp Pasta Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Summer Shrimp Pasta Salad:
  1. 1 box Angel Hair Pasta
  2. 1 lb Any size shrimp, Thawed.
  3. 1/2 cup Green onion, Chopped
  4. 6 oz Feta Cheese
  5. 1/2 can Hot Rotel
  6. 1 bunch Cilantro chopped
  7. 1 clove Garlic
  8. 3 oz Black Olives
  9. 1 olive oil, extra virgin
  10. 1 Cavender's All Purpose Greek Seasoning
  11. 1 dash salt
  12. 1 dash ground black pepper
  13. 3 pads of Butter
  14. 1 lemon
Steps to make Summer Shrimp Pasta Salad:
  1. Boil pasta according to directions.
  2. Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
  3. Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
  4. Chop green onion and cilantro. Add to cold pasta and toss with shrimp
  5. Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
  6. Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
  7. ENJOY ;)

So that is going to wrap this up with this exceptional food summer shrimp pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!