Hey everyone, Welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked fiesta flounder. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked fiesta flounder is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Baked fiesta flounder is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have baked fiesta flounder using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked fiesta flounder:
- 12 flounder filets
- 6 large Portobello mushrooms
- 6 large Green onions
- 1 1/2 cup Fiesta shredded cheese
- 1 1/2 tbsp melted butter
- 3 slice enriched wheat bread
- 1 tbsp marjoram
Steps to make Baked fiesta flounder:
- Preheat oven 350°F
- Place slices in oven on rack to make soft bread crumbs…
- Slice mushrooms and chop green onions and saute together 5 minutes.
- Place fish flat in baking pan and season with salt and pepper to taste.
- Add the saute veggies on top of the fish spread evenly.
- Now spread bread crumbs to cover the fish completely.
- Add the marjoram
- Drizzle the melted butter
- Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
- Serve immediately
So that is going to wrap it up for this exceptional food baked fiesta flounder recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
