Piping Hot Gratin Made with Leftover Roast Chicken
Piping Hot Gratin Made with Leftover Roast Chicken

Hey everyone, hope you are having an incredible day. Today, I will show you a way to make a distinctive dish, piping hot gratin made with leftover roast chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Piping Hot Gratin Made with Leftover Roast Chicken is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Piping Hot Gratin Made with Leftover Roast Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook piping hot gratin made with leftover roast chicken using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Piping Hot Gratin Made with Leftover Roast Chicken:
  1. 100 grams Leftover roast chicken
  2. 100 grams Macaroni
  3. 1 can Canned white sauce
  4. 150 ml Milk
  5. 10 grams Grated Parmesan cheese
Instructions to make Piping Hot Gratin Made with Leftover Roast Chicken:
  1. Preheat the oven to 240℃. Boil the macaroni according to the instructions on the packet, and drain. Mix the milk into the canned white sauce a little at a time.
  2. The amount of milk added equals about half the white sauce can. Put the macaroni into a heatproof container, shred the chicken by hand and place it on top of the macaroni, then top with the white sauce.
  3. Gently mix with a spatula or spoon so the sauce and the macaroni blend together evenly.
  4. Sprinkle on some Parmesan cheese, and bake in the oven for 10-12 minutes until it browns. If you are using an aluminium tin, you can bake it in the oven.

So that is going to wrap this up for this exceptional food piping hot gratin made with leftover roast chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!