Lauren’s Crunchwrap Supreme
Lauren’s Crunchwrap Supreme

Hey everyone, I hope you are having an incredible day. Today, we’re going to prepare a special dish, lauren’s crunchwrap supreme. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lauren’s Crunchwrap Supreme is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lauren’s Crunchwrap Supreme is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have lauren’s crunchwrap supreme using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lauren’s Crunchwrap Supreme:
  1. 1 lb ground beef
  2. 1 tsp chili powder
  3. 1/2 tsp ground paprika
  4. 1/2 tsp ground cumin
  5. Dash salt
  6. Dash pepper
  7. 4 large flour tortillas
  8. 4 street taco sized tortillas
  9. 4 tostada shells
  10. 1 cup sour cream
  11. 2 cups shredded lettuce
  12. 1 cup chopped tomatoes
  13. 2 cups Mexican cheese
  14. 1 tsp vegetable oil
Steps to make Lauren’s Crunchwrap Supreme:
  1. Place skillet on the stove and set the burner to medium heat. Cook the beef in the skillet and mix the spices into the beef.
  2. Once the beef is finished, drain the extra juices from the beef. Lay out a large flour tortilla. Place the beef on top of the tortilla with a little of the cheese. Then place one of the tostadas on top of the beef and cheese.
  3. Spread some sour cream on top of the tostada.
  4. Next, layer some lettuce, tomatoes, and cheese on top of that.
  5. Top that off with a street taco sized tortilla.
  6. Next comes the most important part. Wrap the large tortilla around the rest of the ingredients. Be sure to crimp the edges. It should look like the picture (DONT PUT IT IN THE SKILLET LIKE THIS)
  7. Now, put a dab of olive oil on the skillet and place the whole wrap on the skillet with the flaps DOWN. Try and keep all of the flaps tight and crimped. The burner should still be at medium heat. Set the timer for 3 minutes.
  8. At 3 minutes, flip the wrap over for another 3 minutes. Then take it off and enjoy!

So that’s going to wrap it up with this special food lauren’s crunchwrap supreme recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!