Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to make a distinctive dish, caramel apple cupcakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Caramel Apple Cupcakes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Caramel Apple Cupcakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook caramel apple cupcakes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Cupcakes:
- spice cake mix and ingredients to prepare cake
- granny smith apple, chopped
- caramels, unwrapped (I used Kraft)
- evaporated milk
- Sprinkles or chopped nuts, optional
- Popsicle sticks
Instructions to make Caramel Apple Cupcakes:
- Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
- When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
- If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.
So that’s going to wrap it up for this special food caramel apple cupcakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
