Greek spinach orzo salad
Greek spinach orzo salad

Hi everyone, Welcome to our recipe site. Today, we’re going to make a special dish, greek spinach orzo salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Greek spinach orzo salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Greek spinach orzo salad is something which I’ve loved my whole life. They are fine and they look wonderful.

Reviews for: Photos of Greek Orzo Salad. Classic spinach and orzo salad with orzo pasta, fresh spinach, feta cheese, pine nuts, Greek olives, and red This spinach, orzo, and feta salad recipe comes from our happy family collaboration. Many recipes I've found online call for twice as much orzo to the other ingredients than I've listed here.

To get started with this recipe, we have to first prepare a few ingredients. You can cook greek spinach orzo salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Greek spinach orzo salad:
  1. 3 oz uncooked orzo pasta
  2. 5 oz spinach, torn
  3. 1/2 cup kalamata (Greek) olives, roughly chopped
  4. 1 red onion, sliced into thin half moons
  5. 1 cucumber, quartered and sliced
  6. 1 tomato, diced
  7. 1/2 cup balsamic vinaigrette
  8. 1 tsp dried oregano
  9. 1/4 tsp salt
  10. 1/4 tsp pepper
  11. 4 oz feta cheese, crumbled
  12. 1/3 cup pine nuts

Greek Orzo Salad is perfect to make year-round and it goes perfectly with grilled chicken. It's a healthy and filling, veggie-packed pasta salad, and of course if you want to make it even healthier you could go with a whole wheat or high fiber orzo, you can also switch up the type of pasta (rotini, macaroni and. Cook the orzo according to package instructions for al dente. Drain and rinse pasta under cold water to cool and set aside.

Steps to make Greek spinach orzo salad:
  1. Cook orzo pasta according to package directions.
  2. Meanwhile, toast pine nuts: place pine nuts in saute pan and toast over medium heat until golden, stirring often. Remove from heat when done.
  3. When pasta is cooked, drain and rinse with cold water. Drain well.
  4. In large bowl, combine spinach, orzo, onion, cucumber, tomato, olives, salt, pepper, oregano, and balsamic vinaigrette. Chill 2 hours. - - https://cookpad.com/us/recipes/350252-balsamic-vinaigrette
  5. Sprinkle with toasted pine nuts and feta and serve.

In a large mixing bowl, combine the orzo, spinach, onion, olives, and feta. Greek Orzo Salad is an ideal compliment to a delicious main dish. And like any other pasta, orzo is a great base for a salad. You can toss in any veggies, cheese and dressing you like but this easy make-ahead salad is filled with all of our favorite bright Mediterranean flavors and mix-ins, like tomatoes, olives, and cucumbers. Classic Greek ingredients and seasonings such as lamb, orzo, spinach, lemon, and oregano unite to form this fantastic summer salad.

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