Lamb Kofta Meatball With Vegetables
Lamb Kofta Meatball With Vegetables

Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to prepare a distinctive dish, lamb kofta meatball with vegetables. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lamb Kofta Meatball With Vegetables is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Lamb Kofta Meatball With Vegetables is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lamb kofta meatball with vegetables using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lamb Kofta Meatball With Vegetables:
  1. MIX VEGETABLE OPTIONAL
  2. 4 cup mix cabbage and chinese brocoli
  3. 1 onion
  4. 1/2 cup coriander leaf and stem
  5. 1 carrot
  6. 1 slice fresh red chili
  7. LAMB MEATBALL OPTIONAL
  8. 8 lamb kofta pls refer to my recipe or any meatball
  9. SEASONING
  10. 1 dash salt
  11. 3 tbsp shao xing wine
  12. STOCK
  13. 2 lamb kofta break to pieces for the stock
  14. 2 cup any stock
Steps to make Lamb Kofta Meatball With Vegetables:
  1. FOR THE LAMB KOFTA PLEASE VIEW THE ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/346157-pan-grilled-lamb-kofta-skewers
  2. with 1 tbsp of oil brown lamb kofta for about 6 minute then drain and set aside
  3. add stock scrap the bottom bits and add vegetable to the pan and bring to a boil then simmer for 10 to 15 minute till vegetables turn soft
  4. break 2 piece of lamb kofta into stock for a stronger flavour stock
  5. season and add shao xing wine mix well then off heat
  6. serve top cooked lamb kofta

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