Hey everyone, hope you’re having an incredible day. Today, I’m gonna show you how to make a distinctive dish, simple stovetop mac & cheese. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simple stovetop Mac & Cheese is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Simple stovetop Mac & Cheese is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook simple stovetop mac & cheese using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple stovetop Mac & Cheese:
- 4 Tablespoons butter
- 4 Tablespoons flour
- 3 cups milk approx
- 1 lb sharp cheddar cheese, freshly grated
- 1 lb macaroni noodles
- to taste Salt & white pepper
Steps to make Simple stovetop Mac & Cheese:
- Melt butter in a heavy bottom sauce pan, add flour and cook stirring constantly to make a roux
- Add milk, stir or whisk till thickened, stir in grated cheese till melted and incorporated, add salt and white pepper to taste
- Cook macaroni in plenty of water till tender, drain well (do not rinse)
- Return noodles to pot and stir in cheese sauce, adjust seasoning
So that’s going to wrap this up with this special food simple stovetop mac & cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
