Hi everyone, Welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy mushroom and beancurd skin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Mushroom And Beancurd Skin is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy Mushroom And Beancurd Skin is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have spicy mushroom and beancurd skin using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Mushroom And Beancurd Skin:
- 1 tbsp oil
- 1 cup onion
- 1 tbsp pounded ginger
- 1 fried beancurds skin
- 1 cup oyster mushroom
- 3 deseeded green chili or jalapeño or green pepper
- 1 tbsp spicy sauce ( sambal ) please refer to my recipe
- seasoning
- 2 tbsp light soy sauce
- 1 tbsp lime juice or kalamasi juice
Steps to make Spicy Mushroom And Beancurd Skin:
- cut ready to eat fried beancurds sheets then set aside
- in pan with oil fry ginger with onion till fragrant but not brown then add spicy sauce / sambal sauce or any store bought sambal oelek then add light soy sauce for half a minute in low heat then add lime juice
- add mushroom and fried beancurds sheets mix well
- dry fry for about 2 minute then add green chili mix well and off heat
- BELOW ARE FEW OF MY BEANCURD SKIN RECIPE,I GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/360203-crispy-beancurd-skin-vegan-salad
So that is going to wrap it up with this exceptional food spicy mushroom and beancurd skin recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
