Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, peach cobbler with bluebell homemade vanilla ice cream. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Peach Cobbler with BlueBell Homemade Vanilla Ice Cream is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Peach Cobbler with BlueBell Homemade Vanilla Ice Cream is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook peach cobbler with bluebell homemade vanilla ice cream using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peach Cobbler with BlueBell Homemade Vanilla Ice Cream:
- 4 cups peaches
- 1/2 cup butter
- 1 cup all-purpose flour
- 2 cups sugar
- 1/4 tsp salt
- 1 tbsp baking powder
- 1 cup milk
- 1 tbsp lemon juice
- cinnamon
Steps to make Peach Cobbler with BlueBell Homemade Vanilla Ice Cream:
- Preheat oven 375. Melt butter in pour in a 13x9 inch baking pan.
- Combine flour, 1 cup of sugar, baking powder, and salt. Add milk, stirring just until dry ingredients are moistened. Pour batter over butter.
- In a sauce pan on high heat, pour peaches, 1 cup of sugar and lemon juice to a boil, stirring so does not burn. Pour over patter (do not stir) Sprinkle with cinnamon and place in oven 40 to 45 minutes. Enjoy!!
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