Hi everyone, Welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked cod with a vegetable sautee topping. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Cod with a vegetable sautee topping is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baked Cod with a vegetable sautee topping is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have baked cod with a vegetable sautee topping using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cod with a vegetable sautee topping:
- 3 cod fillets
- 1/2 red bell pepper, diced
- 1/2 red onion, diced
- 1 garlic clove, chopped
- 1 packages sliced mushrooms
- 1/3 bag of fresh baby spinach
- 1 sliced fresh lemon
- 1 Olive oil
- 1 salt and pepper to taste
Steps to make Baked Cod with a vegetable sautee topping:
- Turn oven to 350°
- Rub cod with olive oil and season with salt and pepper, or any seasonings of your choice
- Bake at 350° for 12 minutes or until white and flaky.
- In a pan, heat about 2 tbs. Olive oil, and add the diced red bell pepper, cook about 3 minutes, stir occasionally.
- Add the diced red onion, a dash of salt and stir, cook until softened.
- Add the garlic, cook one minute, then add the diced mushrooms. Cook the mushrooms down until they are a little juicy.
- Add the fresh spinach, and wilt down. Season with salt and pepper to taste.
- Once the cod is baked, place on plate and top with vegetable sautee. A squeeze of fresh lemon on top helps bring out all the flavors.
So that’s going to wrap it up for this special food baked cod with a vegetable sautee topping recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!