Banana Bread
Banana Bread

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, banana bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Banana Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Banana Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have banana bread using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Take baking soda
  2. Get salt
  3. Prepare melted butter (cooled) *plus 1 tablespoon (to butter pan.)
  4. Get or 4 ripe bananas
  5. Make ready eggs
  6. Make ready vanilla
  7. Get granulated sugar
  8. Prepare AP flour
Steps to make Banana Bread:
  1. PREHEAT OVEN TO 350°F. Butter pan or line muffin pan with liners if you're going to use them.
  2. Put first 7 ingredients in blender.
  3. Blend until smooth.
  4. Put flour in bowl. (If you are adding nuts or chips put them in the flour now and mix them around. The flour will coat them and keep them from sinking to the bottom of the pan.)
  5. Mix blended ingredients into flour.
  6. Mix until smooth.
  7. Pour in to buttered pan.(or buttered muffin pan or muffin pan lined with cupcake liners.)
  8. Bake for 1 hour (start checking for doneness by inserting a toothpick into center after 50 minutes.) If you're making muffins they won't take as long to bake so start checking after 20 min.
  9. Remove from oven on to cooling rack for 5 minutes.
  10. Remove pan and cool on rack for 1 hour. (Hardest part!)
  11. Caramel can be added after the bread has been removed from pan.

So that is going to wrap it up with this special food banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!