Hi everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a special dish, carrot cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Carrot Cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Batter
- 3 cups grated carrots
- 2 cups sugar
- 1 1/2 cups Mazola oil
- 4 eggs (unbeaten)
- 3 tsp cinnamon
- 3 cups sifted flour
- 3 tsp baking powder
- 2 tsp baking soda
- 1/4 tsp salt
- 1 cup walnuts chopped
- Frosting
- 1 Tbs butter
- 1 large package Philadelphia cream cheese
- 1 cup powdered sugar
- 1 cup chopped walnuts for garnish
- 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that is going to wrap it up with this exceptional food carrot cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
