Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pound Cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pound Cake is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have pound cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pound Cake:
- 1 lb butter (softened)
- 2 1/4 cups sugar (split)
- 8 eggs (split whites and yolks)
- 2 tsp vanilla
- 2 tsp almond extract
- 1/3 cup bourbon/whiskey
- 3 cups flour
- Your choice of frosting
Steps to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that is going to wrap it up for this special food pound cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
