Chocolate Mousse
Chocolate Mousse

Hey everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to make a special dish, chocolate mousse. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Mousse - an elegant, smooth, airy and chocolaty dessert. This is a dessert served in many restaurants and may seem complicated or sophisticated. Chocolate Mousse may well be the ultimate chocolate fix!

Chocolate Mousse is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chocolate Mousse is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chocolate mousse using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Mousse:
  1. for mousse
  2. 1 3/4 cup heavy whipping cream
  3. 10 oz good quality semi sweet chopped
  4. 1/4 tsp sea salt
  5. 1 tsp dark chocolate Godiva liquor, optional
  6. garnish
  7. freshstrawberrys
  8. whipped cream
  9. 1/4 cup shaved milk chocolate
  10. frosting the glasses
  11. 1 Lemon slice
  12. 1/2 cup granulated sugar

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A quick, easy chocolate mousse that will please everyone. Great for potlucks and layered deserts! I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London.

Steps to make Chocolate Mousse:
  1. Have chocolate in a large bowl
  2. Heat cream just to a simmer, either in microwave or stove top. Pour over chopped chocolate, let sit undisturbed for 1 minute to melt chocolate, then whisk until smooth, add salt and Godiva chocolate liquor and whisk in. Chill uncovered until very cold at least 4 hours or overnight
  3. Beat cold chocolate until it forms soft fluffy peaks
  4. If you want your glasses to have decorative frosted rims run a lemon slice around the rim of the glass and dip in granulated sugar
  5. Spoon whipped mousse into glasses, garnish with Strawberries, shaved milk chocolate and whipped cream

Then - as these things tend to happen - I started finding it everywhere. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Not only is it pretty, everyone gets their own serving, and you can make it a day ahead of time. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse.

So that’s going to wrap it up for this exceptional food chocolate mousse recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!