Hi everyone, hope you are having an incredible day. Today, I will show you a way to prepare a special dish, crepe cake with strawberry sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crepe Cake with Strawberry Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Crepe Cake with Strawberry Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crepe cake with strawberry sauce using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crepe Cake with Strawberry Sauce:
- 130 grams Cake flour
- 2 Eggs
- 2 tbsp Sugar
- 1/4 tbsp Salt
- 340 ml Milk
- 2 tbsp Butter
- 1 tsp Vanila extract
- 150 grams Whipping cream
- 2 tbsp Granulated sugar
- 50 ml Water
- 1 cup Strawberries
- 1/4 tbsp Lemon juice
Instructions to make Crepe Cake with Strawberry Sauce:
- Sift flour with sugar and salt.
- Scramble eggs with Vanila and milk until combined.
- Mix eggs mixture with flour mixture slowly to be well-combined. Sift all together.
- Turn on the gas. Line a pan with some butter. Use medium power. Fry thin crepes and let them rest.
- Whip cream until ready and cover the cake.
- Blend strawberries , granulated sugar , water and lemon juice together. Pour them in the saucepan and use low power to cook until thicken.
- Pour the sauce over the crepe cake and enjoy!!
So that’s going to wrap it up with this special food crepe cake with strawberry sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
