Hey everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, crab-filled crescent wontons. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crab-Filled Crescent Wontons is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Crab-Filled Crescent Wontons is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook crab-filled crescent wontons using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crab-Filled Crescent Wontons:
- 1 packages Crescent Rolls
- 3 oz Softened Cream Cheese
- 1/4 cup Mayo
- 1 Baby Red Pepper
- 1 Egg White
- 1 packages Crab Meat
Instructions to make Crab-Filled Crescent Wontons:
- Preheat oven to 375°F.
- Unroll the crescent roll tube and seal the cracks together.
- Once sealed cut the crescent roll dough into even squares. As you can see mine are no where near even haha.
- Combine together mayo, cream cheese, red pepper, and crab meat. Mix evenly in a small bowl.
- Fill each square evenly.
- Once all the squares are filled gently fold them over so the ends meet like this.
- If desired brush an egg white over each crescent roll.
- Pop them in the oven for 10-15 minutes.
- Don't these look ah-mazing?! YUM!
So that is going to wrap this up with this exceptional food crab-filled crescent wontons recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
