Hey everyone, Welcome to our recipe page. Today, we’re going to make a distinctive dish, bbq rib samosas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
BBQ Rib Samosas is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. BBQ Rib Samosas is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bbq rib samosas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Rib Samosas:
- 5 flour tortillas
- 1 purple onion diced fine
- Tablespoon dill relish
- 1 cup cheddar cheese
- 2 cups left over rib meat
- 1/2 cup bbq sauce
- 2 cups flour +2 additional tablespoons
- 4/5 tablespoon water
- 1 cup bread crumbs
- 1 egg beaten
Instructions to make BBQ Rib Samosas:
- Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
- Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
- Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
- Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.
So that’s going to wrap it up with this exceptional food bbq rib samosas recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
