Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate mousse. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Mousse - an elegant, smooth, airy and chocolaty dessert. This is a dessert served in many restaurants and may seem complicated or sophisticated. Chocolate Mousse may well be the ultimate chocolate fix!
Chocolate Mousse is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate Mousse is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chocolate mousse using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chocolate Mousse:
- 1/2 cup Cocoa powder
- 1/4 tsp Cinnamon
- 3 tsp Honey
- 2 Avocados
- 1 tbsp Milk
- Strawberries
Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! A quick, easy chocolate mousse that will please everyone. Great for potlucks and layered deserts! I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London.
Instructions to make Chocolate Mousse:
- Blend everything and serve with strawberries
Then - as these things tend to happen - I started finding it everywhere. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Not only is it pretty, everyone gets their own serving, and you can make it a day ahead of time. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse.
So that’s going to wrap this up with this exceptional food chocolate mousse recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
