Hey everyone, Welcome to our recipe page. Today, we’re going to prepare a special dish, vegetarian stuffed peppers. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Stuffed Peppers is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Vegetarian Stuffed Peppers is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- 3 red peppers cut in half microwave for 5 minutes
- 1 c rice cooked
- 2 tbs olive oil
- Garlic
- Onion
- Celery
- Carrots
- Tofu well drained
- Mushrooms
- Basil
- Italian Seasoning
- Salt
- Pepper
- Soy Sauce
- Ketchup just a squirt
- Feta Cheese
- Walnuts
- Raisins
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that is going to wrap it up for this special food vegetarian stuffed peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!