Hey everyone, I hope you’re having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, looks brunt but delicious brussel sprout. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Looks brunt but delicious Brussel Sprout is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Looks brunt but delicious Brussel Sprout is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Looks brunt but delicious Brussel Sprout:
- 22 ounces Brussel Sprout
- 1/4 cup water
- 1 teaspoon salt
- 1/4 pound hog jowls
- 1/2 teaspoon granulated garlic powder
Instructions to make Looks brunt but delicious Brussel Sprout:
- In a pan render the jowls fat
- Add Brussel Sprout
- Add spices, and onion cover and simmering on low for 15 minutes
- Continue cooking for 15 minutes stirring occasionally.
- Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!
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