Hey everyone, hope you’re having an incredible day. Today, we’re going to prepare a special dish, thai rice noodles soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Thai Rice Noodles Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Thai Rice Noodles Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook thai rice noodles soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Rice Noodles Soup:
- 150 gr thin rice noodles
- 500 gr chicken meat
- 2 liters water (for boiling the chicken)
- 2 liters chicken stock
- 3 cloves garlic, minced
- 1 inch ginger, pounded
- 6 Tbsp fish sauce
- 4 Tbsp soy sauce
- to taste salt (if necessary) and white pepper powder
- 200 gr cherry tomatoes, divided by two
- cilantro leaves to taste
- to taste sliced green chili
- to taste fresh lime juice
Steps to make Thai Rice Noodles Soup:
- Boil the rice noodles according to the instructions on the package. Set aside.
- Boil the chicken until it’s cooked. - Remove from the heat. Cut into small pieces.
- Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.
- Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.
- Serve warm! 😋
So that is going to wrap this up with this special food thai rice noodles soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!