Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork fat bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Fat Bread is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Pork Fat Bread is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pork fat bread using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork Fat Bread:
- 1 loaf French sourdough bread
- 1-1/2 cup rendered pork fat
- 2 spring onion
- To taste salt
- 1 teaspoon granulated garlic powder
- As needed shredded Parmesan cheese
Instructions to make Pork Fat Bread:
- Get the pork fat. Slice the onion. Slice the bread.
- Heat a skillet let the pork fat just melt and dip the bread into the fat.
- Remove the bread and allow the fat to heat then fry the bread in the pork fat.
- When you turn the bread add salt and garlic to the bread. When done move to a plate add green onion pieces and cheese. Serve I hope you enjoy!!!
So that is going to wrap this up with this exceptional food pork fat bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
