Hey everyone, hope you’re having an incredible day. Today, I’m gonna show you how to make a distinctive dish, crab stuffed mushrooms. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crab Stuffed Mushrooms is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Crab Stuffed Mushrooms is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crab Stuffed Mushrooms:
- 6-8 large button mushrooms
- 1 My ultimate crab cake uncooked basic recipe
- 2 tablespoons melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning
- 2 tablespoons fresh grated Romano cheese
- 1/2 cup fresh shredded cheddar and pepper jack cheese
- 2 crisp cooked bacon slices, crumbled
- Fresh chopped chives and parsley for garnish
Instructions to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer
- Fill each mushroom cap with crab filling and place in baking dish.
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes.
- Garnish with chives and parsley and serve
So that’s going to wrap it up for this special food crab stuffed mushrooms recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
