Hey everyone, hope you are having an amazing day. Today, I will show you a way to prepare a special dish, chicken stew with chestnuts and potatoes in slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- 500 gram chicken pieces (or skinless, boneless breast)
- 1 tsp salt
- 1/2 tsp crushed black pepper
- 3 grated garlic
- 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- 1 potato, peeled and diced
- 2 tbsp chopped scallion
- Oil for coating the slow cooker
- 1/2 cup chicken broth
Steps to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that is going to wrap this up with this special food chicken stew with chestnuts and potatoes in slow cooker recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
