Easy “Yağlama” (Turkish Cousine)
Easy “Yağlama” (Turkish Cousine)

Hi everyone, hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, easy “yağlama” (turkish cousine). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy “Yağlama” (Turkish Cousine) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy “Yağlama” (Turkish Cousine) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy “yağlama” (turkish cousine) using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy “Yağlama” (Turkish Cousine):
  1. 5 large tortilla bread
  2. 300 gr minced meat (beef)
  3. Red pepper (bell or paprika)
  4. Green pepper
  5. 2 tomato
  6. 1 onion
  7. 3-4 cloves garlic
  8. Cumin
  9. Red hot pepper
  10. Pepper and salt
  11. Parsley
  12. Vegetable Oil
  13. 20 gr Butter
  14. Yoghurt sauce
  15. Yoghurt
  16. Garlic
Steps to make Easy “Yağlama” (Turkish Cousine):
  1. Chop onion and put in a pan with a little bit oil and fry them
  2. Add your minced meat to pan over onnions and cook for 5 mins
  3. Add finely chopped red and green fresh pepper and chopped or crushed garlic cloves in it them cook 2 mins more
  4. Add peeled and chopped tomato to pan and cook 10 more mins
  5. If it is too dry add a little bit water not too much we don’t want to make a soup.
  6. When it smells good and boiled you can add spicies 1 /2 teaspoon cumin 1 teaspoon red dry pepper 1 /2 teaspoon black pepper and 1 teaspoon salt
  7. Lower the degree of your on and slowly keep cooking while you heat your tortillas. Tips: you can add green chopped parsley on it
  8. Put a layer heated torilla and cover with your cook add 5 layers in a row and cooked meat
  9. Cut in to 4-6 pieces and serve with garlic yoghurt sauce.

So that’s going to wrap this up for this special food easy “yağlama” (turkish cousine) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!