Hey everyone, hope you are having an incredible day. Today, I will show you a way to prepare a special dish, sloppy stuffed tomatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sloppy Stuffed Tomatoes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sloppy Stuffed Tomatoes is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sloppy stuffed tomatoes using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sloppy Stuffed Tomatoes:
- 3 large vine ripened tomatoes
- 1 pound ground Angus beef
- As needed extra sharp cheddar cheese
- 6 tablespoons grated parmesan cheese divided
- 1/2 teaspoon granulated garlic powder divided
- To taste salt
- To taste ground black pepper
- 2 tablespoons extra concentrated tomato paste
- 2 tablespoons dehydrated onions
Instructions to make Sloppy Stuffed Tomatoes:
- Wash the tomatoes and cut it in half. Brown the ground beef. Hollow out the tomatoes.
- Add the tomato pieces you hollowed out into the season the tomato "bowls" with a bit of garlic, pepper, and salt. Put into a pan and preheat oven to 400°Fahrenheit.
- Simmer the beef and tomatoes for 15 minutes add spices. Add cheese chunks to the tomato "bowls".
- Add in the tomato paste and allow to reduce and thicken. When you can leave an empty trail behind the Stuffing like in the picture it's ready to stuff in the tomatoes.
- Add Parmesan cheese on top. Bake in oven for 30 minutes. Serve I hope you enjoy!!!!!
So that is going to wrap it up with this special food sloppy stuffed tomatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!