Fish Clear Soup
Fish Clear Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fish clear soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fish Clear Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Fish Clear Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have fish clear soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish Clear Soup:
  1. Make ready 4 servings White Fish Fillets *about 300g
  2. Make ready *e.g. Snapper, Whiting, Sea Bass, Cod, Hoki, etc
  3. Make ready Salt
  4. Get 1 tablespoon Sake (Rice Wine)
  5. Get 1 tablespoon Potato Starch Flour
  6. Get Yuzu Rind, Spring Onion, Mitsuba, etc
  7. Prepare Soup
  8. Make ready 4 cup Dashi Stock *OR Water and 2 teaspoons Dashi Powder
  9. Take 1 tablespoon Sake (Rice Wine)
  10. Prepare 1 teaspoon Salt
  11. Make ready 1 teaspoon Soy Sauce *alter the amount according to your preference
Steps to make Fish Clear Soup:
  1. Cut Fish Fillets into bite-size pieces, place on a plate, lightly season with Salt, sprinkle with Sake (Rice Wine), and set aside for 10 minutes.
  2. Drain, then sprinkle with Potato Starch. Cook in simmering water, then gently transfer to a plate.
  3. Meanwhile, in a separate large saucepan, heat Dashi Stock and Sake. Season with Salt and Soy Sauce. Gently add cooked Fish pieces and warm up.
  4. Serve in a soup bowl, add additional ingredients for flavour and fragrance. Today I added Mitsuba and Yuzu Rind. Slice off Yuzu Rind very thinly, cut into a small rectangle, make two cuts, then twist into a triangle shape.

So that is going to wrap this up for this special food fish clear soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!