Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to make a special dish, pork, rice, and pinto beans. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pork, Rice, and Pinto Beans is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pork, Rice, and Pinto Beans is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork, rice, and pinto beans using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pork, Rice, and Pinto Beans:
- 1 large red bell pepper
- 2 cup rice long grain
- 1 stick butter
- 1 large onion
- 1 teaspoon salt
- 1/4 cup tomato paste
- 1 cup sparkling wine white
- 4 cup water
- 1 cup pork Broth
- 1/2 pound roasted Pork loin
- 1 quart canned pinto beans
- 1/2 teaspoon ground cumin
- 1/4 cup saffron infused oil see my recipe
- 1/2 teaspoon ground turmeric
- 1 teaspoon granulated garlic
Steps to make Pork, Rice, and Pinto Beans:
- Dice the onion and bell pepper and set aside.
- Heat the onion, saffron oil, and butter. Add the rice and coat with hot oil and butter. Cook stirring often till rice is browned. Add the spices.
- Add the water, pork broth, pork loin broken up, and bell pepper. Simmer for 12 minutes.
- Add the wine and Pinto Beans. Stir well then add the tomato paste. Stir in well.
- Simmer till water is almost gone. Cover and remove from heat don't disturb for 20 minutes.
- Serve I hope you enjoy!!!
So that is going to wrap it up with this special food pork, rice, and pinto beans recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
