Hey everyone, hope you are having an amazing day. Today, I will show you a way to make a special dish, sautéed brussels sprouts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sautéed Brussels Sprouts is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Sautéed Brussels Sprouts is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sautéed brussels sprouts using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Brussels Sprouts:
- 2 c Brussels sprouts, quartered
- 1 med. onion, sliced
- 4 bacon strips, cooked and chopped
- 2 garlic cloves, minced
- 1 T oil
- to taste salt and pepper
Instructions to make Sautéed Brussels Sprouts:
- In skillet, heat oil. Add sprouts and saute until starts to brown and soften.
- Add onion, garlic and bacon. Continue sautéing until onion softens. Salt and pepper to taste.
So that is going to wrap this up for this special food sautéed brussels sprouts recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
