Pasta with Charred Broccoli, Feta, and Lemon
Pasta with Charred Broccoli, Feta, and Lemon

Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pasta with charred broccoli, feta, and lemon. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pasta with Charred Broccoli, Feta, and Lemon is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pasta with Charred Broccoli, Feta, and Lemon is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pasta with charred broccoli, feta, and lemon using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Charred Broccoli, Feta, and Lemon:
  1. 4 cups broccoli
  2. 3 tablespoons olive oil
  3. 1/2 teaspoon crushed red pepper
  4. 8 ounces pasta
  5. 2 garlic cloves
  6. 1 1/2 tablespoons all-purpose flour
  7. 1/2 cup milk
  8. 3/4 cup feta cheese
  9. 1 tablespoon lemon juice
Instructions to make Pasta with Charred Broccoli, Feta, and Lemon:
  1. Preheat oven to 425
  2. Combine broccoli, 1 1/2 tablespoons oil, 1/4 teaspoon kosher salt, and crushed red pepper on a baking sheet; spread in a single layer. Bake at 425°F for 20 to 25 minutes or until broccoli is charred and browned in spots, stirring after 15 minutes.
  3. Bring a large saucepan filled with water and remaining 2 teaspoons kosher salt to a boil. Add pasta, and cook 7 to 8 minutes or until al dente. Drain in a colander over a bowl, reserving 3/4 cup cooking liquid
  4. Heat remaining 1 1/2 tablespoons oil and garlic in a large skillet over medium-low. Cook 2 minutes or until garlic is golden, stirring occasionally. Sprinkle flour over pan; cook 30 seconds, stirring constantly. Gradually add reserved 3/4 cup pasta cooking liquid and milk to pan, stirring constantly with a whisk. Stir in feta; cook 3 minutes or until feta begins to melt and sauce is slightly thickened.
  5. Add broccoli, pasta, and lemon juice, and pepper to sauce; toss.

So that is going to wrap this up with this exceptional food pasta with charred broccoli, feta, and lemon recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!