Yorkshire Puddings
Yorkshire Puddings

Hi everyone, I hope you are having an amazing day. Today, I’m gonna show you how to make a special dish, yorkshire puddings. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Yorkshire Puddings is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Yorkshire Puddings is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook yorkshire puddings using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Yorkshire Puddings:
  1. 1 cup plain flour
  2. 1 free range egg
  3. 2-4 splashes milk
  4. Oil
Steps to make Yorkshire Puddings:
  1. Mix together the flour, egg and milk untill smooth and thin (add the milk as you go along)
  2. Cover the bottom a cupcake tin with oil then heat in the oven for around 5 minutes untill it is just about to start smoking
  3. Once as runny as cream, pour into the cupcake tin (they should make a sizzling noise) then cook for 15-20 minutes at 220°C untill golden brown

So that is going to wrap this up with this special food yorkshire puddings recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!