Grandma style Fried Fish:
Grandma style Fried Fish:

Hi everyone, Welcome to my recipe page. Today, we’re going to prepare a special dish, grandma style fried fish:. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Grandma style Fried Fish: is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Grandma style Fried Fish: is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook grandma style fried fish: using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Grandma style Fried Fish::
  1. 300 g Fish (Any type of fish would work for this recipe)
  2. 1 Egg
  3. Salt (As Needed)
  4. 2 tsp Red Chili Flakes
  5. 1 tsp Coriander Crushed
  6. 1 tsp White Cumin
  7. 3 Tbsp Gram Flour
  8. 3 Tbsp White Flour
  9. 3 Tbsp Corn Flour
  10. 2 tsp Lemon Juice
  11. 1/4 tsp Ajwain / Caraway seeds
  12. 1 tsp hot spices
Steps to make Grandma style Fried Fish::
  1. Cut fish into small pieces. Wash it after cover it well with salt and lemon juice. - In a pot, add it with egg. After that add and mix salt, red chili crushed, coriander crushed, white cumin, hot spices, gram flour, white flour, corn flour, lemon juice, Ajwain / caraway seeds
  2. Keep it for 15-20 minutes at room temperature. - In a cooking pot, add cooking oil and fry the marinated fish until light brown. - Fish is ready to serve.

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