The Mayonnaise is so Tasty! Foil baked Salmon
The Mayonnaise is so Tasty! Foil baked Salmon

Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to make a distinctive dish, the mayonnaise is so tasty! foil baked salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

The Mayonnaise is so Tasty! Foil baked Salmon is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. The Mayonnaise is so Tasty! Foil baked Salmon is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook the mayonnaise is so tasty! foil baked salmon using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make The Mayonnaise is so Tasty! Foil baked Salmon:
  1. 2 Salmon fillets
  2. 1 Margarine
  3. 1 tbsp ☆ Mayonnaise
  4. 1/2 tsp ☆ Grain mustard
  5. 1 Pizza cheese
Instructions to make The Mayonnaise is so Tasty! Foil baked Salmon:
  1. Put the ☆ ingredients into a bowl and mix well.
  2. Coat the center of a piece of aluminum foil with margarine.
  3. Put the salmon filet on top of the margarine coated aluminum foil.
  4. Coat the salmon filet with the sauce from Step 1.
  5. Wrap the foil tightly around the fish.
  6. Grill the fish in the broiler for 20 minutes.
  7. When it has cooked through, open the foil.
  8. Sprinkle the top of the fish with the grated cheese. Grill for an additional 2 minutes until the cheese is melted and golden brown.

So that’s going to wrap this up for this exceptional food the mayonnaise is so tasty! foil baked salmon recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!