Hi everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, soft taco brunch. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Soft Taco Brunch is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Soft Taco Brunch is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook soft taco brunch using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soft Taco Brunch:
- 1/4 pound reshoots sausage
- 4 flour tortillas 6 inch
- 4 large eggs
- 6 tablespoons sour cream divided
- 2 tablespoons butter
- To taste salt and pepper
Steps to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that’s going to wrap it up for this exceptional food soft taco brunch recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
