Hey everyone, Welcome to our recipe site. Today, we’re going to make a special dish, no eggs, oil, dairy, sugar: raisin bars. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
- 100 grams ☆Whole wheat cake four (or cake flour)
- 30 grams ☆Almond flour
- 20 grams ☆Ground white sesame seeds
- 1/4 tsp ☆Bicarbonate of soda (baking soda)
- 4 pinch ☆Salt
- 50 ml 100% apple juice (or water)
- 1/2 tsp Apple vinegar (or lemon juice or regular vinegar)
- 120 grams California raisins
Steps to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
- Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃.
- Put the ☆ dry ingredients into a bowl and mix with a whisk.
- Combine the apple vinegar and apple juice.
- Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula.
- Fold in the raisins.
- Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.)
- Once baked, cut with a knife into 2 x 7 cm sticks for easy eating.
So that’s going to wrap this up with this exceptional food no eggs, oil, dairy, sugar: raisin bars recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!