Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, peachy country style pork ribs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peachy Country Style Pork Ribs is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Peachy Country Style Pork Ribs is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have peachy country style pork ribs using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Peachy Country Style Pork Ribs:
- 2 pounds country style pork ribs
- 4 large peaches
- 1 cup peach preserves/jelly
- 1 teaspoon salt divided
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground smoked paprika
- 1 teaspoon minced garlic
- 1/2 cup water
Instructions to make Peachy Country Style Pork Ribs:
- Preheat oven 400 degrees Fahrenheit
- For the peaches peel and remove the pit. Dice the peaches and put in a pot with the water and half the salt.
- Season the ribs with the spices except the garlic, and use the rest of the salt.
- Heat an oven safe skillet and sear the ribs till browned on all sides.
- Add the peach preserves to the diced peaches, mix well till thickened.
- Add the garlic and mix well.
- Pour over the ribs and coat each rib.
- Put into the oven till done.
- Let rest for 10 minutes
- Serve, I hope you enjoy!
So that is going to wrap it up with this exceptional food peachy country style pork ribs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
