Hi everyone, I hope you are having an amazing day. Today, we’re going to make a special dish, microwave cranberry chocolate cupcake in a mug. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Microwave Cranberry Chocolate Cupcake in a Mug is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Microwave Cranberry Chocolate Cupcake in a Mug is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook microwave cranberry chocolate cupcake in a mug using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Microwave Cranberry Chocolate Cupcake in a Mug:
- 2 tbsp Cake flour
- 1/4 tsp Baking powder
- 1 tbsp Almond flour
- 1 to 2 tablespoons Granulated sugar
- 1 tbsp Milk
- 1 tbsp Canola oil
- 1 Egg (small)
- 1 tbsp ＊White chocolate or plain chocolate chips
- 1 tbsp ＊Dried cranberries
Instructions to make Microwave Cranberry Chocolate Cupcake in a Mug:
- Mix together all the ingredients except those marked with ＊ in a mug. Once thoroughly mix, lightly mix in the ＊ ingredients.
- Cook in a microwave for about 2 minutes at 800 W or 1:30 at 1200 W. Enjoy!
- This is the Cafe Mocha version. - - https://cookpad.com/us/recipes/156388-mocha-chocolate-cake-in-a-mug
So that’s going to wrap this up with this special food microwave cranberry chocolate cupcake in a mug recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
