Fried Boneless Pork Chops and Gravy
Fried Boneless Pork Chops and Gravy

Hey everyone, hope you’re having an incredible day. Today, we’re going to prepare a special dish, fried boneless pork chops and gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Boneless Pork Chops and Gravy is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Fried Boneless Pork Chops and Gravy is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fried boneless pork chops and gravy using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Boneless Pork Chops and Gravy:
  1. Chops————-
  2. 2-1/4 pound boneless pork loin chops
  3. 2 cup all purpose flour
  4. 2 teaspoon salt
  5. 2 teaspoon ground black pepper
  6. As needed extra Virgin olive oil to fry the chops
  7. 1 teaspoon salt
  8. 1 teaspoon ground black pepper
  9. Gravy————–
  10. 1 teaspoon granulated garlic powder
  11. 1 quart water
  12. To taste salt
  13. To taste ground black pepper
Instructions to make Fried Boneless Pork Chops and Gravy:
  1. Heat the oil. Mix 1 teaspoon of salt and pepper with 2 cup of flour. Coat the chops with the flour.
  2. Let it rest with the flour on the chops. When the oil is hot add the chops to it and fry.
  3. Turn as needed.
  4. When done move to a paper towel to absorb excessive amounts of oil.
  5. Drain the oil except a half of a cup or so. Add the flour and stir getting rid of the lumps. Add the 1/2 the water and stir. When mixed it will be thick. Add the rest of the water. Mix well. Adjust the flavors.
  6. Serve with rice or mashed potatoes
  7. I hope you enjoy!!

So that’s going to wrap it up for this special food fried boneless pork chops and gravy recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!