Baked Haddock
Baked Haddock

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked haddock. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Haddock is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Baked Haddock is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have baked haddock using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Haddock:
  1. 3/4 cup Milk
  2. 2 tsp Salt
  3. 3/4 cup Bread crumbs
  4. 1/4 cup Grated Parmesan Cheese
  5. 4 Haddock fillets
  6. 1/4 cup Melted Butter
  7. 1/4 tsp Paprika
  8. 1/4 cup Olive oil
Instructions to make Baked Haddock:
  1. Preheat oven to 500°F
  2. In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat.
  3. Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes.

So that is going to wrap this up for this exceptional food baked haddock recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!