Hey everyone, hope you are having an incredible day. Today, we’re going to make a special dish, baked chicken tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Chicken Tacos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Chicken Tacos is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have baked chicken tacos using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken Tacos:
- 1 pkg. Stand & Stuff Taco Shells (10 count)
- 2 large boneless skinless chicken breasts
- taco seasoning (cumin, chili powder, garlic powder, pepper etc)
- 1 can Rotel, drained
- 1 can refried beans
- 1 1/2 cups shredded cheddar cheese
- Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Instructions to make Baked Chicken Tacos:
- Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
- Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
- Carefully spoon refried beans into bottom of shells.
- Divide 1/2 cup of the shredded cheese amongst all tacos.
- Pack each with chicken mixture.
- Top with remaining cheese.
- Bake 10 to 12 minutes or until browned and cheese is melted.
- Set up topping station of desired ingredients.
- Enjoy!
So that is going to wrap this up for this special food baked chicken tacos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
