Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, biscuit chocolava cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Biscuit Chocolava Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Biscuit Chocolava Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have biscuit chocolava cake using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit Chocolava Cake:
- Any biscuit
- Chocolate
- Milk
- Chocolate powder
Instructions to make Biscuit Chocolava Cake:
- Grind the biscuits in mixture. - After removing into the bowl, add milk and mix well
- Grease the small bowl with butter, - Add prepared mixture until half. - Add melted chocolate and pour some more prepared mixture.
- Tap twice and add to pre heated oven or in Kadai for 10mins. - Serve hot.
So that is going to wrap this up with this exceptional food biscuit chocolava cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
