Choco Vanilla Cake Recipe
Choco Vanilla Cake Recipe

Hi everyone, Welcome to my recipe page. Today, we’re going to prepare a distinctive dish, choco vanilla cake recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Choco Vanilla Cake Recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Choco Vanilla Cake Recipe is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook choco vanilla cake recipe using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Choco Vanilla Cake Recipe:
  1. 1 1/2 Cup cake flour
  2. 1/2 Cup butter
  3. 1/4 tsp salt
  4. 1 1/2 tsp baking powder
  5. 2 eggs
  6. 1/2 tsp vanilla extract
  7. 1/2 Cup whole milk
  8. as needed Dark Chocolates
  9. as needed Cadbury Choco Spread
Instructions to make Choco Vanilla Cake Recipe:
  1. Preheat the oven to 180 Degree C. Dust the pan with flour and coat on all sides, now tap off the excess flour and set aside. - Break down 2 eggs in a bowl and set aside. Mix flour, baking powder and salt in another bowl and mix well, set aside. Mix curd and milk in a jug and set aside. - Take oil, sugar and vanilla in a large mixing bowl, use a electric beater or handheld mixer to beat the mix till it is light and mixed properly.
  2. Add One egg at one time and beat well.Now add in half the flour mix and fold gently. Pour half the curd and milk mix and fold gently. Now add the remaining flour and curd milk mixture and fold well.
  3. Take cadbury choco spread and mix it with melted dark chocolate and add in into the batter properly.
  4. Now divide the batter between the cake pans and bake for 25 to 30 mins, or untill a skewer inserted comes out clean.

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